BANYU MILI
A Water Attraction Combined with The Delicious of Honey Grilled Shrimp

Perumahan Griya Mahkota, Jl. Godean km 4,5 Kwarasan, Yogyakarta, Indonesia
(0274) 545 143 784 8877 0815 686 0575

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Satisfied having fun in the water rides, it is directly continued with a culinary tour. A plate of honey grilled shrimp served on the table looks very tempting. How does it taste? Hmm..., there is a delicious sweet and tasty sensation.

Updated on 10/22/2015

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Open daily
10.00 a.m - 10.00 p.m

Food Price
IDR 10,000 - IDR 200,000

Water Rides open
07.00 a.m - 06.00 p.m

Ticket
IDR 15,000 / person

That afternoon was so refreshing at Banyu Mili Country Club with a swimming pool, water rides, a small forest, and an artificial lake. Some children cheered while playing in water rides, while adults were fun swimming or sitting relaxed by the pool. Others seemed to enjoy eating at the restaurant next to the pool.

Honey Grilled Shrimp and Egg Crab are the winning menu that is a mainstay of Banyu Mili Resto. Try to taste the Honey Grilled Shrimp, its tasty sensation is instantly felt that is wrapped by its sweet taste. The meat is still fresh as the shrimp and the crab are farmed by Banyu Mili itself. Another menu equally tempting is gurame (carp fish), fried wild chicken, squid, and so on. A variety of vegetables such as water spinach stir fry, Karedok (fresh vegetables with peanut sauce), sayur asem (vegetables with sour soup), cap cay (vegetable stir fry), and water spinach hot plate are also available. Several choices of fresh chili sauce and drinks can also be a complement adding up the delicious taste.

Banyu Mili is easily accessible because it is in the city, about 15 minutes drive from Malioboro. It is very spacious and able to accommodate about 1000 people. No wonder if the restaurant is often used for wedding receptions or other events. Around this location, there are also several rental houses with a capacity of 6 to 15 people for each house, including Omah Cemara and Omahkoe. Indeed, Banyu Mili is the ideal location to relax and for a culinary tour when you are on vacation in Jogja.